Low Carb Pineapple Upside Down Cake

Ingredients


  • 4 tbsp butter
  • 1 cup fresh pineapple
  • 1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener
  • 1 tsp pineapple extract

Cake Batter:

  • 2 eggs
  • 1/3 cup yogurt
  • 4 tbsp butter
  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener
  • 2 tsp baking powder
  • 1 tsp pineapple extract
    Low Carb Pineapple Upside Down Cake

Instructions

  1. Preheat oven to 350. 
  2. Spread the softened butter in the bottom of an 8 x 8 baking dish. Put a layer of pineapple on top of the butter. Mix together the 1/4 cup sweetener and the pineapple extract in a small bowl. Sprinkle that on top of the pineapple.
  3. ......
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  5. Get full recipe >> CLICK HERE

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