Low Carb Taco Cups {Keto Friendly}

Taco night has always been a favorite in our house. These Keto Low Carb Taco Cups are a favorite that keeps everyone on track with their dietary needs. They are super easy to make, delicious, and of course, easy to adapt to your needs and favorite toppings!

Ingredients
  • ¼ teaspoon baking powder
  • ¼ teaspoon salt
  • ⅓ cup coconut flour
  • ½ teaspoon garlic powder
  • 1 oz cream cheese softened
  • 1⅓ cup cheddar cheese shredded
  • 4 eggs
  • 4½ tablespoons of butter melted and cooled


Low Carb Taco Cups {Keto Friendly}

Instructions
  1. Preheat oven to 400 degrees and grease a muffin pan.
  2. Combine melted butter (I cool mine by popping the bowl in the fridge for 5 min), eggs, salt, and cream cheese then whisk together.
  3. ...
  4. ............
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