Keto Salmon Roasted Tomatoes and Broccoli Recipe

Ingredients

  • 1/4 cup parmesan ,shredded
  • 200 grams smoked salmon
  • 4 cups steamed broccoli roughly chopped
  • 3 small tomatoes chopped
  • 3 Tablespoons butter (or dairy-free alternative)
  • 2 Tablespoon sundried tomatoes oil
  • 1/2 cup sundried tomatoes chopped
  • 3 cloves garlic minced
  • 2 Tablespoons tomato paste
  • 1 cup heavy cream ( or dairy-free alternative like coconut milk)
  • 4 ounces cream cheese
  • 10-12 churns freshly ground black pepper
  • 1/4 teaspoon salt or more to taste
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/4 cup sharp cheddar cheese ,shredded
    Keto Salmon Roasted Tomatoes and Broccoli Recipe

Instructions

  1. In a large skillet over medium heat, melted butter. Add garlic and sun dried tomatoes, cook for 2 minutes or until garlic becomes fragrant and toasted.
  2. Turn heat down to a medium low. Stir in tomato paste and heavy cream. Keep whisking together until cream begins to thicken. Stir in cream cheese. Turn heat down to low heat.
  3. Add black pepper, salt, red pepper flakes, cheddar and parmesan. Cook for another 3 minutes, or until cheese is melted and sauce is creamy. 
  4. Source Blog>>https://www.thatslowcarb.com/keto-salmon-roasted-tomatoes-broccoli-recipe/

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