SKINNY SWEET TEA SANGRIA

The Perfect Summer Sip, Whip Up A Batch Of Skinny Sweet Tea Sangria With Celestial Seasonings Teas!

Ingredients
  • 1 750ml bottle Moscato or other white wine
  • 1/2 cup Triple sec
  • 2 cups Frozen raspberries and peaches
  • 3 packets Stevia or favorite sweetener
  • 4 cups Celestial Seasonings Raspberry Zinger Herbal Tea


SKINNY SWEET TEA SANGRIA


Instructions
  1. Add 4 cups of water to a medium saucepan and bring to a boil.
  2. Once boiling, remove from heat and add 6 Raspberry Zinger tea bags and steep for 6 minutes.
  3. Remove the tea bags, stir in 3 stevia packets (or your favorite low calorie sweetener) and let the tea cool off.
  4. Then transfer the tea to a container and refrigerate until chilled.
  5. Once chilled, add sweet tea to a large pitcher. Add in chilled Moscato and triple sec.
  6. Add ice, frozen raspberries and peaches and serve.

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